Asian fine dining with a composed bar by the water
At Zollhof in the Medienhafen, Böser Chinese combines Asian crossover cuisine with a bar that means it: a dimmed room, a terrace on the harbour basin and drinks such as the house cocktail Böser Chinese of rum and apricot brandy or a Gin Basil Smash. The second house in Flingern on Flurstraße is the neighbourhood sharing version in warm industrial style.
Signature
Böser Chinese (rum, apricot brandy) and Gin Basil Smash, plus Master Fey's Crispy Duck
